Brewing & yeast fermentation
Consistent fermentation, batch after batch.
Pitching, nutrient dosing, sampling and controlled transfer for brewing and yeast fermentation — software-defined and repeatable.
The challenge
The manual status quo holds you back.
Consistency across batches is hard with manual dosing and sampling, and recipes live in people's heads instead of the system.
How it works
How QB makes it software-defined.
- Recipe-driven pitching and nutrient/adjunct dosing
- Hygienic, scheduled sampling through fermentation
- Temperature and condition control for fermentation vessels
- Controlled, repeatable transfers between steps
System classes
The system classes that matter here.
Scale
Works at every scale — screening to pilot, and beyond with partners.
Integrations
Works with your equipment.
QB Control integrates with pumps, sensors, balances and existing plant systems — over OPC-UA, Modbus, MQTT and REST API.
See it on your brewing & yeast fermentation process.
Request a demo tailored to your process and scale.
Contact us
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